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Call usThe Swiss Immune® Colostrum capsules from THE CHANGE brand are an effective and natural means of strengthening the immune system. They are rich in antibodies and enriched with calcium, which contributes to the maintenance of normal bone and muscle function. The capsules are cold and sterile filtered and contain a minimum of 60% immunoglobulins (IgG) in the colostrum portion. You can choose to receive the capsules monthly or every two months.
The capsules can be supplied in different packaging, depending on your personal preference. They are available in a micron jar, a refill sachet and a starter pack for 2 months.
As the first 100% cold-processed Swiss colostrum preparations, the capsules protect the nutrients and enzymes they contain from stomach acid so that they can be fully absorbed by the body. They contain high-quality Swiss calcium and the bioactive ingredients are retained thanks to the specially gentle technology.
The colostrum capsules are designed for a daily intake of 2x2 unchewed capsules with liquid. It is not recommended to take them with hot drinks or alcohol. It is recommended to take them continuously for two months to regenerate the intestines.
The capsules should be stored in a cool, dry place, protected from light and out of the reach of small children.
The dark violet Miron glass packaging optimally protects the contents from the effects of denaturing light. As a special innovation from BE THE CHANGE, the refill pack is supplied in a resealable and home-compostable bag. After use, it can be returned to the natural cycle in home compost or in the green garbage can.
Note: This product is a dietary supplement and should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
| Nutritional values for 4 capsulesNutritional values for 2 servings / 1 day (1.14g) | --- | --- | | Energy kJ (kcal) | 16.5 (3.9) | | Protein | 935 mg | | Carbohydrates of which sugar | 33 mg 0 g | | Fat of which saturated fatty acids | ≤ 0.5 mg ≤ 0.5 mg | | Calcium | 147 mg (18% NRV) | | Salt | 3.2 mg |